Barrel aged brandies

We produce our Landtwing LADI from Swiss fruit.
They are stored in a handmade barrel of Swiss chestnut wood, which is made in the cooperage of Roli Suppiger in Küsnacht a. Rigi.

PERA

Pear with essences
Pera con essenze

Nose:
Discreet, spicy aroma of fresh Williams pears and a hint of thyme

Palate:
Complex Williams notes rounded off with delicate raspberry and orange essences

Finish:
A symphony of fine fruit flavours, spice and citrus components

MELA

Apple with essences
Mela con essenze

Nose:
Fresh, sweet apple note, complex wood aromas, spicy aromas of cinnamon and vanilla

Palate:
Delicate body, subtle, spicy components of hazelnut and cloves

Finish:
Soft persistent complexity that inspires dreaming